by Flic Luxmoore | Saturday, December 17, 2022 | Uncategorized
I feel like we should start this with “My Way” by Sinatra. It is with a heavy heart that we are selling Betty. Our beloved 1981 Bedford CF250. She was bought by us in 2015 and Barny lovingly converted her from a campervan to the glorious red masterpiece...
by Flic Luxmoore | Friday, November 5, 2021 | Award Winning Toasties, The Business of Catering
What are the British Sandwich Awards? The British Sandwich Awards, or Sammies, are an annual celebration of sandwiches and cafe food. Anyone in catering can enter, so we are regularly up against local cafes, big corporate sandwich producers, independant bakeries and...
by Flic Luxmoore | Sunday, January 24, 2021 | Award Winning Toasties, Event Food, Food Van Driving, Hopeful, Street Food Soliloquy - The Book, Street Food Theory, Street Food Van Conversion, The Business of Catering
The Beginning of Time Every story starts in all sorts of places, but the winding tale of the Jabberwocky has one undeniable beginning: when on this day, 10 years ago, we brought home the vehicle that would go on to become the Beast. It doesn’t feel that long...
by Flic Luxmoore | Friday, November 13, 2020 | Recipes
Constructing the Constrution It’s been, I think we can all agree, a funny old year. Here we are on Friday the 13th, 2020, and on a global scale we’re all collectively wondering if it could actually get worse. It therefore gives me enormous pleasure to...
by Flic Luxmoore | Monday, May 18, 2020 | The Business of Catering
When you have a bit of time to spare, doing your own payroll is a great way to save some cash, add an extra skill and take more control of your business. However it does mean dabbling in dark and mysterious Tax Stuff, which can be daunting. And boring. Luckily...