Pro Chicken
This post is about both live chickens and chicken to eat. I don’t want to spoil anyone’s lunch, so thought it best to mention in case this could cause upset. This weekend we will be serving only free range eggs and chicken. It’s a complicated decision, based mostly on...Keeping up Appearances
Today, only 4 days away from the great Leamington Food festival, we have been engaged in cooking and creation. Not creation on the great-circle-of-life scale or creation for which we can take any credit, but it happened here, at Jabberwocky HQ, and that is what makes...Green Credentials
When we first brought the van into our lives we spent many happy hours sifting through the remains of the business that had gone before us and rearranging our house to accommodate all of our new possessions. Mostly, our new possessions were cups. These cups were...In the Business of Cards
The internet, with all its magical ability to make something out of nothing, can sometimes be rather limited in its lack of physicality. It’s getting there, what with bar code scanners and wifi on your phone, but it still doesn’t quite replace a little bit...Being on the Radio, Darling
This, of course, makes one famous and requires that one is referred to as “your highness” or “yes, shut up about it now”. In short, one is now far too famous for the frivolous activities of the mortal world and will endeavour to reach a higher...Need MORE knowledge?
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